A Diploma in Hotel Management (Lateral Entry) is a specialized program designed for students who have completed their higher secondary education or possess a relevant qualification. Typically lasting 1 - 2 years, this program provides students with advanced knowledge and practical skills in the hospitality industry. It covers topics such as hotel operations, food and beverage management, front office operations, housekeeping, marketing, and human resource management. Students also gain hands-on experience through internships and industry visits, helping them develop a deep understanding of hospitality standards and customer service. Upon completion, graduates can pursue careers in various sectors, including hotels, resorts, restaurants, and event management, or opt for further studies in hospitality and tourism management.
