A Certificate Course in Hotel Management is a short-term program designed to provide students with the foundational knowledge and skills required for a career in the hospitality industry. The course typically lasts between 6 -12 months and covers a wide range of subjects such as front-office operations, food and beverage management, housekeeping, guest relations, and hospitality law. Students learn about customer service, hotel operations, and business management, along with practical training through internships or hands-on workshops. This certificate program is ideal for individuals who wish to pursue a career in hotels, resorts, and other hospitality establishments. Graduates can work as hotel managers, chefs, event planners, or in customer service roles, with opportunities for growth in the dynamic global hospitality sector.
